Santa Barbara Culinary Arts Townhall Meeting
Monday, November 17, 2014
Dear Santa Barbara Culinary Arts members,
Once a year, we have our free Townhall meeting for those who have paid their $50 (or $25 if student) yearly dues for Santa Barbara Culinary Arts.
This year's Townhall with be in the new Atkinson Gallery at Santa Barbara City College on the East Campus. Complimentary valet parking will be provided and Gallery Director will give us a gallery talk accompanied by wine and lovely appetizers catered by the School of Culinary Arts at SBCC.
There is the potential for a bit of confusion--we are happy if you joined our group via the Meetup page, but full membership is by paying the yearly dues. If you have paid your dues for 2014 or would like to bring a check to the Townhall to pay your 2015 dues, please join us on Monday, November 17th. If you would like to attend SBCA events but not join, you are welcome to our other events. But, remember--SBCA members who have paid their dues often get special discounts to events and invitations to member-only events! So, please consider joining as a full member. Net proceeds benefit our students through the Santa Barbara Culinary Arts Scholarship in Honor of Julia Child.
Price: FREE for those who have paid, or will pay at the event, their yearly membership dues ($50 regular/$25 student)
Please join our group of food professionals and food enthusiasts!
Consider joining the Santa Barbara Culinary Arts group: your yearly membership gives you discounts on our events and a portion is used for our endowment fund for culinary students.
Your support of the Santa Barbara Culinary Arts will help us: