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Artisan Breadmaking Class with
SBCC Culinary Arts Program Instructor Sandy Allain.

Participants in our February 2013 class were up to their elbows in flour, yeast, and 'loaves' of information.
Thank you, Chef Sandy Allain!
Sandy Allain, baking instructor
baking class with Santa Barbara Culinary Arts
We were fortunate to use the commercial kitchens at the School of Culinary Arts at Santa Barbara City College.
SBCC baking baker SBCC
Gretchen of SBCA
SBCA baking bred loaves
SBCA baking class bread baking SBCA